:wave: hellooo still doing much the same thing - still smallholding - I counted we have 70 lives on the holding at the moment - mostly chickens! - this last 6 months have been difficult as himself was suspected of having a hidden heart attack, but it turns out he didn't after all - but went through ...
we cook them overnight in water in the rayburn at about 120 - so a good 10 hours or so. then I use the meat to make pie and the stock (fat strained off) is reduced and used to make the sauce surrounding the meat.
nom
for me - I already had a child that was withdrawn and shy - he has a learning disability and coping with other kids took up most of his energy with little left for learning anything. The other kids were lovely - but being on the spectrum - he found it hard. I home educated him from 12- 18 - and we h...
I love hand crank machines - I have three :oops: - one inherited from my gran, and I have a Jones pedal machine my oldest singer is from 1892 http://www.colouritgreen.co.uk/singer.jpg still works fine - I bought it from the charity shop for £10. Imagine it was in use through 2 world wars, probably m...
having recently ventured to the big smoke - well the nearest city I'm back to mail order being the way forward - we spent a fortune on parking, the shops didn't have what I wanted even though I knew they sold it, and there were all these *people* - what can I say, we dont get out much. I shop local ...
the set up we plan on at the end is a wood fired esse, contributing to a thermal store, with solar tubes also adding their bit. and a gas boiler for the times we have flu etc and dont have the energy to fill up the stove with logs. so far we have the thermal store , the economical gas boiler, the ol...
Homemade membrillo is worth the effort of growing quinces, although I have to make do with Percorino rather than Manchego cheese as an accompaniment. Just reading the recpie for membrillo makes me want to grow a quince to try it! I do have a Chaenomeles , but I've been semi-bonsaiing it for years a...
assuming you have thought of the obvious health things like worms etc hens do often stop laying come summer - the peak is Easter - predictably! you can't make a non laying hen lay - other than taking away any problems - such as worms and mites etc. if she is still not much of a layer - well then it ...