Search found 43 matches

by Poochy Pie
Sat Sep 27, 2014 6:54 pm
Forum: What's in the pot? Recipes and anything about Cooking
Topic: Home made yoghurt
Replies: 14
Views: 13204

Re: Home made yoghurt

thanks GA - will try that method,

Poochy
by Poochy Pie
Sat Sep 27, 2014 6:13 pm
Forum: What's in the pot? Recipes and anything about Cooking
Topic: Home made yoghurt
Replies: 14
Views: 13204

Re: Home made yoghurt

Thanks Green Aura - i did stir it together but it was still like water and just tasted like the original milk alternative, just a little sour!
by Poochy Pie
Sat Sep 27, 2014 5:43 pm
Forum: What's in the pot? Recipes and anything about Cooking
Topic: Home made yoghurt
Replies: 14
Views: 13204

Home made yoghurt

Hey I love eating yoghurt but am aware as to the amount of sugar it contains. I don't eat soya so thought I would try making my own yoghurt from the various types of alternative milk. I tried carton coconut milk and also unsweetened almond milk and followed the method of heating, adding some live yo...
by Poochy Pie
Sun May 25, 2014 7:11 am
Forum: What's in the pot? Recipes and anything about Cooking
Topic: Soya milk
Replies: 0
Views: 11349

Soya milk

Hi - wonder if anyone can give any advice about soya milk. I am trying to cut out sugar from my diet and so decided to stop drinking dairy milk as I didn't realise how much sugar it contains so switched to soya milk and after a while got used to the somewhat cardboard flavour! However after some res...
by Poochy Pie
Mon Jul 22, 2013 6:30 pm
Forum: What's in the pot? Recipes and anything about Cooking
Topic: jam sugar v granulated sugar
Replies: 14
Views: 14381

Re: jam sugar v granulated sugar

Well against all odds i thought i would give it a go using granulated sugar and pectin, followed the recipe which stated that i should steep the elderflowers in cold water for 3 days in a covered pan - however by the end of day two it smelt really quite bad and am sure it started going slimy - maybe...
by Poochy Pie
Tue Jul 16, 2013 8:31 pm
Forum: What's in the pot? Recipes and anything about Cooking
Topic: jam sugar v granulated sugar
Replies: 14
Views: 14381

Re: jam sugar v granulated sugar

Thanks for the advice, i am tempted to purchsae some jam sugar as i am not that good at experimenting and needing to add pectin i can see me getting it all wrong!!! Am a newbie jam maker......

Poochy
by Poochy Pie
Tue Jul 16, 2013 8:38 am
Forum: What's in the pot? Recipes and anything about Cooking
Topic: jam sugar v granulated sugar
Replies: 14
Views: 14381

Re: jam sugar v granulated sugar

Thanks Boboff

If i buy some pectin will it have instructions on it saying how much i would need to use, i have not used it before!!!!

Poochy
by Poochy Pie
Tue Jul 16, 2013 7:45 am
Forum: What's in the pot? Recipes and anything about Cooking
Topic: jam sugar v granulated sugar
Replies: 14
Views: 14381

jam sugar v granulated sugar

Hi I am going to attempt an elderflower jam and the recipe asks for jam sugar but i have loads of granulated sugar in the cupboard, will this work? The recipe i am using is just infused water, lemon juice and sugar. After a bit of looking around at other recipes people suggest that i would need to a...
by Poochy Pie
Thu Apr 18, 2013 9:32 pm
Forum: The ish Local - (Chat)
Topic: French Pussys
Replies: 10
Views: 3376

Re: French Pussys

trinder wrote:Giggled quite a bit at the innuendo responses. But quite nervous about reading the next topic.... "Why is my fudge so hard" :oops:
How funny - i do geniunely have a problem with my fudge - i could build houses with it!
by Poochy Pie
Thu Apr 18, 2013 9:23 pm
Forum: What's in the pot? Recipes and anything about Cooking
Topic: Why is my fudge too hard!
Replies: 4
Views: 4628

Re: Why is my fudge too hard!

Thanks Jon and Bob - i did try a different recipe that uses evaporated milk and on two occasions it has not set, but like you say Jon it makes a delicious sauce and original to eat fudge with a spoon! I will keep trying and using the advice above and i am sure i will get something that is the right ...
by Poochy Pie
Tue Apr 16, 2013 8:49 pm
Forum: What's in the pot? Recipes and anything about Cooking
Topic: Why is my fudge too hard!
Replies: 4
Views: 4628

Why is my fudge too hard!

Hi I thought i would have a go at making fudge and followed the recipe as provided by carnation milk using the condensed milk. I have followed the recipe exactly on two occasions and both times the fudge has come out like a brick! Some recipes have said that it shouldn't be beaten at the end if it c...
by Poochy Pie
Mon Oct 29, 2012 8:20 pm
Forum: The ish Local - (Chat)
Topic: What did you do with your extra hour?
Replies: 15
Views: 4625

Re: What did you do with your extra hour?

made some cheese biscuits and some apple and cinnamon vodka.........
by Poochy Pie
Mon Oct 29, 2012 8:08 pm
Forum: Livestock
Topic: "Sometime life's a bitch"
Replies: 6
Views: 4159

Re: "Sometime life's a bitch"

unless there is a medical problem (either physical or mental) it is quite simple = consume more than the necessary calories needed then the body gains weight!!!!!
by Poochy Pie
Sun Oct 28, 2012 9:43 am
Forum: Livestock
Topic: "Sometime life's a bitch"
Replies: 6
Views: 4159

Re: "Sometime life's a bitch"

how awful - it's the same when dog owners fed their dogs loads of junk not realising the harm they are doing - it makes me cringe everytime i see an owner with a fat dog waddling - why?

Poochy
by Poochy Pie
Thu Oct 04, 2012 8:29 pm
Forum: Wildlife, Flowers and all other things that grow
Topic: Anyone know what these are?
Replies: 5
Views: 4873

Re: Anyone know what these are?

Hi Pach I had the same plant growing this summer, two of them and like the previous thread at first i thought they were some kind of potato but then the black berries appeared and someone informed me that they are some kind of nightshade - dug them up rather quickly!!! Never had them before - just a...