thanks GA - will try that method,
Poochy
Search found 43 matches
- Sat Sep 27, 2014 6:54 pm
- Forum: What's in the pot? Recipes and anything about Cooking
- Topic: Home made yoghurt
- Replies: 14
- Views: 13313
- Sat Sep 27, 2014 6:13 pm
- Forum: What's in the pot? Recipes and anything about Cooking
- Topic: Home made yoghurt
- Replies: 14
- Views: 13313
Re: Home made yoghurt
Thanks Green Aura - i did stir it together but it was still like water and just tasted like the original milk alternative, just a little sour!
- Sat Sep 27, 2014 5:43 pm
- Forum: What's in the pot? Recipes and anything about Cooking
- Topic: Home made yoghurt
- Replies: 14
- Views: 13313
Home made yoghurt
Hey I love eating yoghurt but am aware as to the amount of sugar it contains. I don't eat soya so thought I would try making my own yoghurt from the various types of alternative milk. I tried carton coconut milk and also unsweetened almond milk and followed the method of heating, adding some live yo...
- Sun May 25, 2014 7:11 am
- Forum: What's in the pot? Recipes and anything about Cooking
- Topic: Soya milk
- Replies: 0
- Views: 11382
Soya milk
Hi - wonder if anyone can give any advice about soya milk. I am trying to cut out sugar from my diet and so decided to stop drinking dairy milk as I didn't realise how much sugar it contains so switched to soya milk and after a while got used to the somewhat cardboard flavour! However after some res...
- Mon Jul 22, 2013 6:30 pm
- Forum: What's in the pot? Recipes and anything about Cooking
- Topic: jam sugar v granulated sugar
- Replies: 14
- Views: 14482
Re: jam sugar v granulated sugar
Well against all odds i thought i would give it a go using granulated sugar and pectin, followed the recipe which stated that i should steep the elderflowers in cold water for 3 days in a covered pan - however by the end of day two it smelt really quite bad and am sure it started going slimy - maybe...
- Tue Jul 16, 2013 8:31 pm
- Forum: What's in the pot? Recipes and anything about Cooking
- Topic: jam sugar v granulated sugar
- Replies: 14
- Views: 14482
Re: jam sugar v granulated sugar
Thanks for the advice, i am tempted to purchsae some jam sugar as i am not that good at experimenting and needing to add pectin i can see me getting it all wrong!!! Am a newbie jam maker......
Poochy
Poochy
- Tue Jul 16, 2013 8:38 am
- Forum: What's in the pot? Recipes and anything about Cooking
- Topic: jam sugar v granulated sugar
- Replies: 14
- Views: 14482
Re: jam sugar v granulated sugar
Thanks Boboff
If i buy some pectin will it have instructions on it saying how much i would need to use, i have not used it before!!!!
Poochy
If i buy some pectin will it have instructions on it saying how much i would need to use, i have not used it before!!!!
Poochy
- Tue Jul 16, 2013 7:45 am
- Forum: What's in the pot? Recipes and anything about Cooking
- Topic: jam sugar v granulated sugar
- Replies: 14
- Views: 14482
jam sugar v granulated sugar
Hi I am going to attempt an elderflower jam and the recipe asks for jam sugar but i have loads of granulated sugar in the cupboard, will this work? The recipe i am using is just infused water, lemon juice and sugar. After a bit of looking around at other recipes people suggest that i would need to a...
- Thu Apr 18, 2013 9:32 pm
- Forum: The ish Local - (Chat)
- Topic: French Pussys
- Replies: 10
- Views: 3404
Re: French Pussys
How funny - i do geniunely have a problem with my fudge - i could build houses with it!trinder wrote:Giggled quite a bit at the innuendo responses. But quite nervous about reading the next topic.... "Why is my fudge so hard"
- Thu Apr 18, 2013 9:23 pm
- Forum: What's in the pot? Recipes and anything about Cooking
- Topic: Why is my fudge too hard!
- Replies: 4
- Views: 4645
Re: Why is my fudge too hard!
Thanks Jon and Bob - i did try a different recipe that uses evaporated milk and on two occasions it has not set, but like you say Jon it makes a delicious sauce and original to eat fudge with a spoon! I will keep trying and using the advice above and i am sure i will get something that is the right ...
- Tue Apr 16, 2013 8:49 pm
- Forum: What's in the pot? Recipes and anything about Cooking
- Topic: Why is my fudge too hard!
- Replies: 4
- Views: 4645
Why is my fudge too hard!
Hi I thought i would have a go at making fudge and followed the recipe as provided by carnation milk using the condensed milk. I have followed the recipe exactly on two occasions and both times the fudge has come out like a brick! Some recipes have said that it shouldn't be beaten at the end if it c...
- Mon Oct 29, 2012 8:20 pm
- Forum: The ish Local - (Chat)
- Topic: What did you do with your extra hour?
- Replies: 15
- Views: 4648
Re: What did you do with your extra hour?
made some cheese biscuits and some apple and cinnamon vodka.........
- Mon Oct 29, 2012 8:08 pm
- Forum: Livestock
- Topic: "Sometime life's a bitch"
- Replies: 6
- Views: 4178
Re: "Sometime life's a bitch"
unless there is a medical problem (either physical or mental) it is quite simple = consume more than the necessary calories needed then the body gains weight!!!!!
- Sun Oct 28, 2012 9:43 am
- Forum: Livestock
- Topic: "Sometime life's a bitch"
- Replies: 6
- Views: 4178
Re: "Sometime life's a bitch"
how awful - it's the same when dog owners fed their dogs loads of junk not realising the harm they are doing - it makes me cringe everytime i see an owner with a fat dog waddling - why?
Poochy
Poochy
- Thu Oct 04, 2012 8:29 pm
- Forum: Wildlife, Flowers and all other things that grow
- Topic: Anyone know what these are?
- Replies: 5
- Views: 4891
Re: Anyone know what these are?
Hi Pach I had the same plant growing this summer, two of them and like the previous thread at first i thought they were some kind of potato but then the black berries appeared and someone informed me that they are some kind of nightshade - dug them up rather quickly!!! Never had them before - just a...