Selfsufficientish.com

I'll have a double with tonic please barkeep! :drunken: Not being in a position to distil I'd be tempted to throw all the herbs, flowers and spices into a jar along with a bottle of vodka & leave for a couple of weeks, maybe add a little wine afterwards to give a bit of 'vinous' character. Now t...

Thanks for the welcome guys! I will indeed be refining my skills in part from the shared knowledge and experience of you all (I'm already getting ideas for next year's container crop). Hopefully soon I'll have a few good foraging spots pinned down as well

Cheers guys,
Sam

Greetings all, I'm Sam, recently emigrated to East Dorset from round Manchester way. Been drawn to the idea of (at least part) self-sufficiency for longer than I can remember. My particular interests are in foraging, growing and brewing beer, plus anything that can save me from buying overpriced and...