Selfsufficientish.com

i've found the best place for wine making stuff is wilkinsons the stock all sorts of stuff i.e cambden tablets,finings,yeasts and quite a wide range of syrups,they also stock all the racking tubes,airlocks,bungs,corks and filter papers and dont mean to big wilko's up but for winemaking it was a drea...

i found the scrumpy recipe with ginger on this site very intresting because i didn't have to add raw meat but i had 1 problem,when it say's add sugar,i was happy to that but i couldn't find anywhere in the recipe telling me how much :shock: how much sugar do i add? please help me as i'm a true lear...