Search found 1059 matches

by frozenthunderbolt
Fri Sep 19, 2014 5:52 am
Forum: Home Brew and other Country Skills
Topic: Newbie wine making instructions
Replies: 63
Views: 34037

Re: Newbie wine making instructions

Too acid? Try adding a few Tblspn of (boiled to sterilize) grit that that you would give to chickens - neutralizes some acid with little impact on taste.
by frozenthunderbolt
Sat Sep 13, 2014 12:52 am
Forum: But what can I do?
Topic: Home made cleaning products
Replies: 22
Views: 17229

Re: Home made cleaning products

I used to make my own washing powder but T*sc* seem to have stopped selling soap flakes and grating bars of soap isn't much fun , so that's on hold for a while. Having said that I don't think it'll be long before the grater comes out - I can't find a washing powder with a smell that like. Food proc...
by frozenthunderbolt
Thu Sep 11, 2014 12:05 am
Forum: Site Information and Announcements
Topic: New Mods
Replies: 8
Views: 18883

Re: New Mods

Welcome Guys and Gals!
All ways good to have more hands on deck, so when someone (me) disappears for a year, there are others to zapp the spammers et al!
by frozenthunderbolt
Wed Sep 10, 2014 10:20 pm
Forum: The ish Local - (Chat)
Topic: The Hidden Ish
Replies: 10
Views: 13049

Re: The Hidden Ish

Looks good MKG!
Been a while since i've been around - came back via that portal and your pub blog post!
by frozenthunderbolt
Sun Aug 04, 2013 5:41 am
Forum: What's in the pot? Recipes and anything about Cooking
Topic: Kefir
Replies: 7
Views: 10334

Re: Kefir

there are two different SCOBY's the one for milk and the one for water to make fizzy with. Google "don's kefir page"
by frozenthunderbolt
Sat Jul 20, 2013 11:20 am
Forum: The ish Local - (Chat)
Topic: Where are???
Replies: 46
Views: 41906

Re: Where are???

Haven't been around for a while, sorry gang! I'll try to stop by a bit more often now, gotta get back into the garden soon too. Have had flu like i haven't had in 10 years, and it has been flipping cold so i have been lacking some motivation to do anything other than brew and distill recently.
by frozenthunderbolt
Sat Jul 20, 2013 11:04 am
Forum: How do I??
Topic: Find a hidden covered and turfed over well
Replies: 17
Views: 14068

Re: Find a hidden covered and turfed over well

Dowsings a good way to go. I'm about 80% accurate and one of my lil bro's is scary perfect. No family history, heard of it, had a go and we nailed it first time! Coathanger L rods all the way
by frozenthunderbolt
Sat Jul 20, 2013 10:56 am
Forum: What's in the pot? Recipes and anything about Cooking
Topic: Last years pickling vinegar.
Replies: 3
Views: 3640

Re: Last years pickling vinegar.

The only thing (to my knowledge) that can go wrong with vinegar is that it will break down to (essential) water over time if exposed to the air and the right micro-organisms.
by frozenthunderbolt
Mon Apr 08, 2013 9:19 am
Forum: Reporting spam
Topic: Kitchen spam
Replies: 5
Views: 16572

Re: Kitchen spam

great idea Maykal - give them heaps!
by frozenthunderbolt
Mon Apr 08, 2013 9:17 am
Forum: Book Reviews
Topic: What are you reading?
Replies: 92
Views: 179174

Re: What are you reading?

The Ecotechnic future by John Michael Greer - a great follow up to his book; the long descent.
All about sustainable post industrial possibilities for the world grounded strongly in reality and fundamental ecological laws.
by frozenthunderbolt
Mon Apr 08, 2013 9:11 am
Forum: Home Brew and other Country Skills
Topic: Is aluminium casting a country skill
Replies: 4
Views: 4690

Re: Is aluminium casting a country skill

Try searching "the backyard foundry" it is a good little book to get started with :-)
by frozenthunderbolt
Sat Mar 23, 2013 7:52 pm
Forum: Home Brew and other Country Skills
Topic: Is aluminium casting a country skill
Replies: 4
Views: 4690

Re: Is aluminium casting a country skill

Iron/steel is not so great to melt aluminum in - it has a negative effect (but not catastrophic) on the quality of the casting.
You might want to look into lost wax casting and 'greensand' casting.
by frozenthunderbolt
Sun Feb 10, 2013 2:22 am
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 235621

Re: What i'm brewing at the moment

just put on 2 galons of carrot whisky looking forward to trying this one hehe brup Is that my one from the ish brew book? if so watch out; it uses stepped fermentation (adding sugar bit by bit) and is high octane! It really does benefit from 6-12 months aging once it is done though; helps the ginge...
by frozenthunderbolt
Thu Jan 17, 2013 3:43 am
Forum: Allotments, Veg Patches and Container Gardening
Topic: Tobacco
Replies: 11
Views: 8306

Re: Tobacco

I grow. Smoke very little.
Good info on growing and curing etc Here:
http://www.howtogrowtobacco.com
And here:
http://fairtradetobacco.com