A Scottish Foraging Odyssey Week 2 (Yew)

Foods for free. Anything you want to post about wild foods or foraging, hunting and fishing. Please note, this section includes pictures of hunting.

Sorry to say that Selfsufficientish or anyone who posts on here is liable to make a mistake when it comes to identification so we can't be liable for getting it wrong.
Oink
margo - newbie
margo - newbie
Posts: 17
Joined: Mon Sep 01, 2014 5:54 pm
Location: Dumfries & Galloway, Scotland

A Scottish Foraging Odyssey Week 2 (Yew)

Post: #282067 Oink
Mon Sep 22, 2014 5:26 pm

Hi All,

A short, sweet post that is a day later than planned. I blame a busy life!

Lets make one thing absolutely clear!

Yew will kill you!!!

It literally stops your heart and it is goodnight forever!

However there is one edible part!

The part you can eat is the fleshy red aril that surrounds the seed.

The seed will kill you!!!

Here is the aril coated seed.....

Image

This week whilst mooching near my local churchyard looking for Chicken of the Woods, I wandered amongst the graves to eat a few yew arils. (Spitting the inner seed away of course)

They taste a little like a mulberry but not quite as sweet.

Is the risk worth it?

For me the answer is yes, BUT you must decide for yourself.

Please, please, please do your own research and if you do try, just try a couple. These are not to be eaten with gusto!

Until next week,

Ciao,

Oink. :icon_smile:

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Zech
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Re: A Scottish Foraging Odyssey Week 2 (Yew)

Post: #282074 Zech
Mon Sep 22, 2014 8:03 pm

and there was me thinking that you're ever so cautious - or is that only for other people? :wink:
---
Rachel

Take nobody's word for it, especially not mine! If I offer you an ID of something based on a photo, please treat it as a guess, and a starting point for further investigations.

My blog: http://growingthingsandmakingthings.blogspot.com/


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