22 July 2012 Tomato Juice.

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Durgan
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22 July 2012 Tomato Juice.

Post: # 264436Post Durgan »

http://www.durgan.org/URL/?EKBNS 22 July 2012 Tomato Juice.
Approximately twelve pounds of tomatoes were made into six litres of juice with some beets adsed to enhance colour All the products were picked immediately prior to processing.The product was carefully Pressure Canned at 15 PSI for 15 minutes. No acid was added to the juice. Annotated photographs depict the process.
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