Foods for free. Anything you want to post about wild foods or foraging, hunting and fishing. Please note, this section includes pictures of hunting.
Sorry to say that Selfsufficientish or anyone who posts on here is liable to make a mistake when it comes to identification so we can't be liable for getting it wrong.
Woohoo, the rainy spell is at least good for something. Been for a little walk in my mushroom woods today, found masses of tiddly little ones which I've left to mature and then, to my suprise, a bit further on some good patches of mature specimins worth picking.
Don't think you'll have much luck trying to cultivate them, I'm afraid - I think the rings are a bit more difficult to establish that just planting (anyhoo, finding them wild is part of the fun!). I've tried throwing a few in the fields behind my house, hoping they'll drop some last spores - but no luck so far.
Wild Mushroom Fettucini
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Rehydrated some dried morels (bought, I'm afraid) and chopped. Fried off morels with a load of the St George's, when they're nearly done, added wine and bubbled down - then a generous knob of butter and browned slightly. Added soaking water from morels and reduce, then added cream (goes a lovely capucino colour). That's your sauce, mix it with pasta and chop in some parsley. Yum
There are plenty of St George's around and I also found some more morels in woodchip. I have also seen early field mushrooms, fairy ring champignon, chicken of the woods, and three wood blewits!