Posted: Mon Apr 21, 2008 6:51 pm
Sorry - going back to the OP
Hawthorn - you want to make sure your peelings and tea bags and such that you're putting into your compost is chopped up small - it makes it easier to break down and do all that lovely composting stuff, especially egg shells.
Obviously you can rip open teabags, I just get my kitchen scissors and snip all the peelings etc etc into my little compost tupperware tub, pop the lid on and empty every evening.
Just a little tip I wanted to share with you.
Hawthorn - you want to make sure your peelings and tea bags and such that you're putting into your compost is chopped up small - it makes it easier to break down and do all that lovely composting stuff, especially egg shells.
Obviously you can rip open teabags, I just get my kitchen scissors and snip all the peelings etc etc into my little compost tupperware tub, pop the lid on and empty every evening.
Just a little tip I wanted to share with you.