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Eating and drinking Japanese Knotweed by Andy Hamilton
March 14, 2011 35Eating and drinking Japanese Knotweed Japanese Knotweed was first introduced to our shores as a garden plant in about 1825. It doesn’t form any viable seed in this country so it’s rather remarkable how much [...] -
Booze for Free by Andy Hamilton
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Elderflower Cordial, elderflower champagne and elderflower wine – Andy Hamilton
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51 organic ways to get rid of slugs – By the ishers and Andy Hamilton
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Taking the fear out of winemaking part 2 – By MKG
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Foraging for burdock and burdock recipes (Gobo recipes)
July 11, 2011 7I see burdock as an old friend, it’s odd but just a peak of the leaves pocking out of the undergrowth can bring a smile to my face and as I see it I say [...] -
Keeping your cool – Replacing the humble fridge by selfsufficient guru Nev Sweeney
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Natural Remedies for Colds and Man flu – Part 2 – By Andy Hamilton
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Wild food available in March – Early Spring Foraging – Andy Hamilton
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