Selfsufficientish.com

Yes I have 4 tarantulas at the moment. The rest of the zoo includes a scorpion,4 american cornsnakes,A savanna monitor lizard called Prada, 2 cats named Loki and Wodan and 2 apple-snails. My wife works as a volunteer for the local Animal Rescue,and we usually get the call if something non-fluffy tur...

Yes,that too!
Not to mention that fab Boudin blanc,and a chance to stock up on cans of Cassoulet.
(breakfast in a can..Yum.)

Okay, , that's enough.

one more.

Edit.
Photobucket functions as usual,nice.

Hiya Spider8. I've been trough most of all this. Sadly I've never had the ''luxury'' option of soft relining. A pair of crude dentures was shoved up my mouth and I was told to '' get used to it''. This took a while...especially since small slivers of root and tooth-enamel where still working their w...

A few years ago I bought a ''bug-buddy''. A fairly simple plastic contraption that one can use to catch all kinds of crawly little buggers and release them alive and well back into the wild where they belong. I, however,feed the big juicy ones to my tarantula's. No need to buy crickets in August and...

Hey,sure. What you'll need... (Sorry,measures are in metric.) 200 grams of self-raising flour. 200 grams of butter. 200 grams of white caster sugar. 4 eggs. About 2 tablespoons of dark sugar. Some lime-zest and some vanilla-sugar,pinch of salt. 2 apples,cored,peeled and cut into fairly slim wedges. ...

Yes,that sounds a lot more like something quite tasty,thanks! I've had some moderate succes with cinnamon & honey wodka. The honey I used was of the dark,clear forest variety. I added 2 sticks of cinnamon and some cardamon pods. I might have overdone it by using two sticks,they gave off more fla...

Thanks for the warm welcome, y'all. :wave: I've been digging trough this site a lot lately,and the info on winemaking is very usefull. I truly love the no-nonsense way of explaining the process in ''Winemaking 1+2+3'' So yesterday I ordered some additional supplies at Brouwmarkt.nl,mostly stops,airl...

My beloved Mother-in-law (No really,I adore that loony old bat.) has made her own coffee-cordeal a few years ago. Mum had a basic grasp on the recipe, but just to make sure that the result would really taste like coffee she loaded an old bottle with smashed-up coffee beans and vodka. Then,after a mo...

Hi there. I just stumbled on this site while searching for some more info on a couple of old demijohns that I bought today. A search for ''ayelense'' and ''viresa'' glassware came up with a link to this site. I have an interest in making my own fruit-wines,and this site seems to hold all that precio...

You'll have to check them daily to see if the small ''seed-release-ports'' start to open,located just under the crown of the seedpod. This usually happens when the pod starts to dry out,so you can check by lightly scratching the surface of the pod. If no white juice comes out,they're probably dry en...