all the best
Russ

http://chateaumoorhen.blogspot.com/boboff wrote:Oh and just for MMM,(thanks)
I know it looked a bit gruesome but do try it if you get a chance, it’s gorgeous. Hot with mash and thick gravy, cold with homemade pickles or in a sandwich with either mustard or horseradish.missy wrote:very interesting series... have been watching it so far, although a few of the things they did/ cooked freek me out, like the tongue in episode 2.
http://chateaumoorhen.blogspot.com/boboff wrote:Oh and just for MMM,(thanks)