these are gooseberries over in england.
On the telly t'other night Valentine warner a new chef that looks like a young back to the future doctor made a goosberry sweet. cook some gooseberries with sugar and water til slft but still most in shape. Add two egg yolks and mix in. Use the egg whites and icing sugar to make a merangue then put the goosberry mix in an ovenproof bowl top with the merangue mix and bake for 20 mins in a medium oven...
lovely...
Member of the Ishloss weight group 2013. starting weight 296.00 pounds on 01.01.2013. Now minus 0.20 pounds total THIS WEEK - 0.20 pounds Now over 320 pounds and couldn't give a fig...
Secret Asparagus binger
Peggy Sue wrote:That lemon merengue pie....but with goosberries! (nice idea)
It was in a glass bowl not a pastry case. In my neck of the woods a lemon (or goosberry) merengue comes in a pastry base but all said and done it looked lush,lol.
Member of the Ishloss weight group 2013. starting weight 296.00 pounds on 01.01.2013. Now minus 0.20 pounds total THIS WEEK - 0.20 pounds Now over 320 pounds and couldn't give a fig...
Secret Asparagus binger
Ah I totally missed the pastry bit but I don't know why as I'm such a pastry freak- Ina it's good for holding stuff toether AND eating til you feel thoroughly sick
Oh no I can feel a pie coming on now you've said pastry....