iv just discovered you can eat the stone inside the apricots!
they are dried first in the sun.
when ready they taste and look just like almonds! yummy!
'If you just close your eyes and block your ears, to the acumulated knowlage of the last 2000 years,
then morally guess what your off the hook, and thank Christ you only have to read one book'
Take nobody's word for it, especially not mine! If I offer you an ID of something based on a photo, please treat it as a guess, and a starting point for further investigations.
I remember they were considered one of the first superfoods back in the 80s. As a source of laetrile they were going to prevent cancer but then several people died and that was that.
Maggie
Never doubt that you can change history. You already have. Marge Piercy
Life shrinks or expands in proportion to one's courage. Anais Nin
omg sceriously! i must have eaten about 50 in one go!!!!!!! i never even knew! why did no body tell me! maybe they are seacretly trying to bump me off!!!
'If you just close your eyes and block your ears, to the acumulated knowlage of the last 2000 years,
then morally guess what your off the hook, and thank Christ you only have to read one book'
'If you just close your eyes and block your ears, to the acumulated knowlage of the last 2000 years,
then morally guess what your off the hook, and thank Christ you only have to read one book'
On a similar vein, I remember reading many years ago that apple pips were also poisonous with cyanide, but you would need to eat a whole cup full to have any reaction.
Also that orange peel was used for wine making and the alcohol produced actually dissolved the waxy oil they were treat with on the outside. Not sure if they still do that thou.
With 40 years experience the goodlife normally ends up costing money one way or the other, and a bad back ???