Selfsufficientish herbalism ?

http://www.bbc.co.uk/news/health-19869666
MKG wrote:Nah - doesn't work. Over 60 years of stuffing tomatoes down my gob, and I'm still a grumpy old sod.
Mike
Particularly when cooked with oil - lycopene is fat soluble. There's also a pile of salicylates (aspirin like molecules) in tomatoes that may have an action: too little research again.diggernotdreamer wrote:I read sometime ago that cooking tomatoes makes the lycopenes more available and they were advising people to eat more tomato purees and even tomato ketchup which has high concentrations, even more reason to make and bottle your own organic passata and ketchups
It is interesting what turns out to be good for you. We live in Bulgaria, lots of things are red, wineThe Riff-Raff Element wrote:Particularly when cooked with oil - lycopene is fat soluble. There's also a pile of salicylates (aspirin like molecules) in tomatoes that may have an action: too little research again.diggernotdreamer wrote:I read sometime ago that cooking tomatoes makes the lycopenes more available and they were advising people to eat more tomato purees and even tomato ketchup which has high concentrations, even more reason to make and bottle your own organic passata and ketchups