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i was thinking of growing mint in it.
would i be able to grow other things in it such as garlic?
cheers rob

i have just pulled an old water tank out of the loft today, and i am wondering what to do with it?
any ideas it is about 18 inches tall and 16 inches wide and 2.6ish long.
made of metal and riveted to geather.
cheers. rob

i have found out that i have been short listed for a job, and need to go for an assessment with in the next week.
so with the possibility of moving away i've have left the allotment for the minute as i don't want to get started and then find that i am moving up to wakefield.

you are making me really hungry!
i'm going to have to get plenty of rabbets to try these recipes cheers.


thanks for the recipes.

hi

Thanks for the suggestions, I will have another go .

In the meantime this stuff is great with soup, it doesn't go squidgy and you don't have to spoon it out the bottom after you've eaten the soup .

thanks i'll try that i think that i had the oven on to high as the crust had hardened but the bread hadn't stopped rising.
don't know.
cheers rob

tryed making bread for the first time today, it has turned out very heavy here is the recipe i used, 650 grams of holemeal flour 15 grams butter, 5 grams sugar 10 grams of salt 420 ml warm water 1 sachet of easy blend yeast. i did every thing it said on the recipe. left it for 30 minutes in a warm p...

hi and wellcome

just had a listen,
it is very good.
i am going to by the book.

hi and wellcome

hello

spoke to the councel yesterday and i was going to speak to the person on the allotments but the car broke down last night, and i had to spend most of today outside working on it, at least i know what's wrong now. but anyway the lady was quite helpful and no livestock is allowed at all. i am going to...

thanks for that

I am going to look at a plot next week or soe, and from what the councel has told me it hasn't been used for a while and there is quite a bit of grass on it where to start? any advice helpful. the plot is 500 square yards, is it worth putting a couple of lambs on it for slaughtering?when ready, or d...