Wild Food July
Things really start to hot up in July, the evenings are still long, schools are out and Americans celebrate Independence Day. In the world of plants and fungi there is a celebration of it’s own […]
blackberry
Apple and Blackberry Crumble
1 kg Cooking apples 500g Blackberries 150g Sugar for the crumble and 50g for the fruit I use Muscovado. 250g Plain Flour 175g Butter Method Preheat the oven to 200°C, Gas 6 or 400 F. […]